Gastrouzhin in Lambic on Pushkinskaya street on February 12!
On February 12 at 19.30 at Lambic on Strastnoy Boulevard 7c1 we will hold a gastronomic dinner in 5 serves combined with the presentation in Russia of a new brew from De Halve Maan - Blanche de Bruges. This is a wheat blanc with tones of coriander and orange peel. This beer was first exported to the Asian South Korean market from Belgium (this style of beer is very attractive and loved by the peoples of Asia) in March 2019. Now this beer has also come to Russia for the first time and it will be presented to our guests by De Halve Maan Brewery export manager Steve Snouvert.
Another 4 beers from Belgian breweries and a 5-course set from our brand-chef Arthur Nam will complement the menu.
Dinner menu:
- Spring roll with shrimp and daikon accompanied by Blanche de Bruges
- Gedze with chicken in a broth with wakame seaweed accompanied by Gentse Strop
- Salad with spicy herbs, wakame and chicken fillet in ponzu sauce accompanied by Rebelse Strop
- Curry bowl with quinoa and seafood accompanied by Sloeber Ipa
- Brownies in spicy chocolate sauce accompanied by Adriaen Brouwer Oaked
The cost of a set of 5 dishes and 5 drinks is 2900r per person.
Gathering of guests at 19.00, duration of the dinner one and a half hours.
Tickets can be purchased here
https://lambic.timepad.ru/event/1253330/
or at Brasserie Lambic at the addresses:
Schedule of upcoming match broadcasts at Lambic restaurants: November 1 Saturday 20:15. Football Zenit — Lokomotiv November 2 Sunday 19:30. Football Krasnodar — Spartak Restaurants where the broadcasts will take place: ul. Myasnitskaya, 40A ul. Dolgorukovskaya, 19c7 ul. Bolshaya Ordynka, 65 Strastnoy boulevard, 7c1 Gogolevsky boulevard, 33/1 Turchaninov lane, 3c5 ul. Dmitriy Ulyanov, 5A Khodynsky boulevard, 2 ul. Krasnoproletarskaya, 16c2 When reserving tables, be sure to let us know if you want to watch the broadcast, we will find the most comfortable seats for you. See you at the matches at Lambic!
19 October 2025
We celebrate Oktoberfest every year and invite you to join us at the largest beer festival in the world! This year, in keeping with this wonderful tradition, we've created this menu in collaboration with Miratorg, inspired by the recent festival. We'll start with a crispy pretzel, which we all look forward to every year, and flaky roti with pulled pork! For main courses, we'll have pork loin schnitzel and smoked pork brisket with crispy cauliflower. Pair it all with German beers from the Beer Atlas! The star of the menu is traditionally the mini bone-in pork knuckle! This year, we're glazing it in demi-glace sauce and serving it with mashed potatoes and French fries.
08 October 2025